The passage supplies information for answering which of the following questions?
A.Does the author believe the female literary tradition to be richer in depth than its masculine counterpart?
B.Are women psychological as well as sociological chameleons?
C.Does Moers share Mill's concern over the ephemeral nature of female literary renown?
D.What patterns, themes, images, and problems recur sufficiently in the work of women writers to belong to the female imaginative continuum?
E.Did Mill acknowledge the existence of a separate female literary tradition?
第5题
A.蔬菜在保持新鲜状态,放置一定时间后,亚硝酸盐的含量无显著变化
B.如果蔬菜存放条件不好,开始变质腐烂,亚硝酸盐的含量就会增加
C.蔬菜在腌制过程中,亚硝酸盐含量变化不大
D.食盐浓度为5%-10%时,温度愈高,所产生的亚硝酸盐亦越多
第6题
新腌制的蔬菜在()时,亚硝酸盐的含量最高,因此一定要待腌透后再食用。
A.2~4天
B.5~6天
C.7~8天
D.9~10天
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